Food & Wine

Cooking class and flavors of Puglia

€65.00

Puglia

Duration

8 hours

Group Size

Up to 20

About this experience

Learn the secrets of Apulian cuisine with an introductory cooking class. Gain practical knowledge of typical Puglian dishes like orecchiette with broccoli rabe and broad beans with chicory. Learn to make orecchiette, the iconic "little ears" pasta, using traditional methods and simple ingredients.

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